The flower of the fruit world, the fig has been enjoyed by humans for thousands of years!

Enjoy this rich, sweet fig jam made with a splash of lemon juice; wonderful with breakfast breads, and indulgently incredible as part of a dinner entree. Try combining our jam with goat cheese, rosemary and balsamic vinegar for an outstanding sauce with duck, lamb or pork. Add a green salad and this heathly little fruit rounds out any meal.

10 oz.